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Fresh from the oven and straight to your doorstep

A beautifully presented gift box of 12 Gluten Free Figgy Pudding flavour Gower Cottage Brownies, home baked by Kate, using finest quality Belgian chocolate with no nuts. All the flavours of Christmas in a squidgy gooey brownie, Baked Fresh to order, with a best by of 10 days, suitable for home freezing. Price includes next working day delivery on all orders received by 10am (mon-fri). Choose your delivery date and add your own personalized message during checkout.

Ingredients (For allergens, see ingredients in bold): sugar, eggs, butter (milk), chocolate (11%) (cocoa mass, sugar, fat reduced, cocoa powder, emulsifier (soya lecithin), natural vanilla flavouring), Gluten Free flour(flour blend(rice, potato, tapioca), xanthan gum), Natural Flavouring

What makes them so yummy??
Dark Chocolate

Cherry

Welsh Butter

Ingredients (For allergens, see ingredients in bold): sugar, eggs, butter (milk), chocolate (11%) (cocoa mass, sugar, fat reduced, cocoa powder, emulsifier (soya lecithin), natural vanilla flavouring), Gluten Free flour(flour blend(rice, potato, tapioca), xanthan gum), Natural Flavouring

Typical Values Per 100g
Energy 1785.1kj
426.4kcals
Fat 22.7g
of which saturates 13.8g
Carbohydrates 50.7g
of which sugars 42.8g
Fibre 1.9g
Protein 4.1g
Salt 0.4g
Sustainability
Using the best quality chocolate means a lot to us, but just as important is its sourcing and traceability.
We buy our chocolate from Callebaut in Belgium.
Their chocolate comes from 100% sustainable cocoa, supporting farmers and their communities in Africa.

They would say their work turns farmers into cocoa craftspeople, empowers female farmers, and develops the next generation of young farmers.

We say it’s the best tasting chocolate for our money, and even more so when you know all of that is going on behind the scenes.

To find out more why not go to https://www.callebaut.com/en-GB/sustainable
About Us - Team Gower Cottage Brownies
When it was just me baking in the kitchen at home, I had occasional helpers, the brownie elves, when things got manic. We now have a team of 6, with additional elves at Christmas time. They’re not crammed in the kitchen at home (I don’t think “Elf & Safety” would like that) but in our new Brownie Barns a couple of miles from the cottage. Even though there’s more of us, and we’re in the Barns now, we’re still baking pretty much the same recipe that I started with. We’re using the same ingredients, much of it coming from suppliers local to us here in Wales, from the butter to the free-range eggs. We do buy our chocolate from Belgium because we still think it’s the best. Bar none. Got to give the Belgians credit for something more than just cracking beer and Tintin The only thing I’ve changed over the years is adjusting the baking time as the ovens have got bigger. You can tell the story of how we’ve grown through the ovens we’ve gone through!
About us - This is Rob.

AKA the Brownie Bitch

You’ve met him at shows too.

Probably holding the fort while I’ve wandered off to chat, possibly stalk someone.

Anyway, these days Rob’s in charge of logistics (he gets to drive the Landy to make some of our deliveries), technical and general sorting of stuff.

Basically, making sure that you get what you want when you want it.

Completely indispensable then.

Just don’t tell him I said so.

Gluten Free Figgy pudding Gower Cottage Brownies

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£21.97
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Gluten Free Figgy Pudding Gower Cottage Brownies, home baked by Kate, regular chocolate with no nuts.

Price includes free next working day delivery